• 1 cup SR flour
  • ½ teaspoon salt
  • ¾ cup sugar
  • 60g butter
  • ½ cup milk

Combine sifted flour, salt and sugar. Melt butter and add to mixture with milk. Place into well greased ovenproof dish.

Sauce – Combine in a saucepan and stir over low heat until butter melts.

  • 2 tablespoons golden syrup
  • 30g butter
  • 1 ½ cups hot water

Pour sauce mixture on top. Bake in a moderate oven approx 30-40 minutes.